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Discover the best of Bordeaux and soak up its authenticity
and its traditions.
Participate actively in the traditional harvest but
also the creation and completion of a wine.
Learn the regional culinary specialities, the alliance
of food and wines so unusual, in exceptional environments.
Minimum 10 participants.
From September 20 to October 20, La Route des Vins
make you live or relive the time of a day, the traditional
harvest in vineyards.
In famous Chateaux, you participate in the harvesting
of grapes, share lunch, winemaker and learn in a playful
way the secrets of wine a red wine.
Throughout the year, always within Chateaux, are organized
cooking classes, workshops, discovery of wine as assembly
or bottling, dinners are held in property wine but also
historic.
La Route des Vins you advises and arranges for you,
many trips tailored programs in Bordeaux, but also in Cognac and
across the Southwest.
Please contact us to
request the full week-end’s program with your
name and the region you are interested in, by e-mail to
laroute@desvins.com
or phone us on +33 (0) 5 56 40 48 59.
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